Will Barilla soon be producing pasta from insect meal?
In any case, Barilla is daydreaming in conversation with the “Krone” – or visions of the future? – hin: “This means we can be part of the solution to the climate crisis and food shortages,” he muses. Who knows what’s to come: “Maybe someday, if people want it. Anyway, I’m curious as to what’s going to happen. These are lengthy processes, slow movements. Technology always wants new things, of course, but when it comes to food, we want what our mothers used to make. You tend to stay behind, you’re more skeptical.” Which doesn’t mean a definitive no …
